Gobindbhog

Description

Gobindhog Rice Hariom is a premium, aromatic short-grain rice from West Bengal, revered for its unique fragrance and soft, sticky texture. Traditionally used in Bengali sweets and festive dishes, it’s a treasured variety for both taste and cultural significance.

✔ Distinct Aroma & Flavor – Naturally fragrant, perfect for payesh, pulao & bhog meals.
✔ Soft & Sticky Texture – Ideal for creamy kheer and traditional Bengali recipes.
✔ Rich in Nutrients – Provides energy, B vitamins & essential minerals.
✔ Cultural Heritage – Sacred rice used in temple offerings & festivals.
✔ Easy to Digest – Gentle on the stomach yet satisfying.